About Us
7 Star Kitchen: A Taste of Tradition
Welcome to 7 Star Kitchen, your home for authentic, homemade goodness! We are passionate about bringing you the rich flavors of India, straight from our kitchen to your doorstep.
Our journey began with a simple love for cooking, shared by our founder, Lalita Kumari Maurya. What started as a hobby soon blossomed into a thriving online community with over a million subscribers on YouTube and half a million followers on Facebook. Through her channel, Lalita has been inspiring countless people to embrace the joy of cooking homemade delicacies.
At 7 Star Kitchen, we believe that food is not just nourishment but a celebration of culture and tradition. Our laddus, made with the purest ghee and the finest ingredients, are a testament to this belief. Every bite is a journey through the heart of India, capturing the essence of homemade goodness.
We are committed to maintaining the highest standards of hygiene and quality in our production process. Our laddus are made with love and care, ensuring that you experience the authentic taste of tradition with every bite.
Join us on this flavorful journey as we bring the warmth of our kitchen to your home. Experience the magic of 7 Star Kitchen!
7 Star Kitchen: A Family Endeavor
7 Star Kitchen is a labor of love, born from the combined passion of Lalita Kumari Maurya and Satyendra Prasad. The dynamic duo, husband and wife, have been instrumental in building a thriving online community centered around the joy of cooking.
Lalita, with her innate culinary skills and infectious enthusiasm, has captivated millions with her mouthwatering recipes and engaging videos. Satyendra, a skilled engineer with an M.Tech from IIT Kharagpur, brings his technical expertise and strategic thinking to the business. With a background as an assistant professor and a passion for digital marketing, he has been the driving force behind the channel’s growth and online presence.
Together, they have created a brand that resonates with people worldwide, showcasing the rich heritage of Indian cuisine while maintaining the highest standards of quality and hygiene.
